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Origen Raiz Pecho de Venado Anniversary Edition Mezcal

Celebrate a decade of mezcal artistry withOrigen Raz Pecho de Venado Anniversary Edition, a rare Pechuga-style mezcal crafted in the heart of Durango, Mexico. Distilled by the revered maestros Don Valentn Corts and Don Ignacio Grijalva, this 48% ABV spirit

$111.00 $299.99

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Celebrate a decade of mezcal artistry withOrigen Raz Pecho de Venado Anniversary Edition, a rare Pechuga-style mezcal crafted in the heart of Durango, Mexico. Distilled by the revered maestros Don Valentn Corts and Don Ignacio Grijalva, this 48% ABV spirit is a ceremonial masterpiece infused with tradition, depth, and heart.

Crafted with agave durangensis, this mezcal is distilled with seasonal fruits and deer meata time-honored ritual in indigenous Oaxacan and Duranguense culture, symbolizing strength, unity, and sacred celebration. Only made for special occasions, this limited-release mezcal is a tribute to mezcals spiritual roots and an exceptional gift for collectors, connoisseurs, and culture-lovers alike.

Key Features

  • Pechuga Mezcal: Distilled with deer meat and fruits

  • Anniversary Edition: Celebrating 10 years of Origen Raz

  • Crafted by Renowned Maestros: Don Valentn Corts & Don Ignacio Grijalva

  • 100% Agave Durangensis

  • High-proof: 48% ABV

  • Limited Release from Tuitn, Durango

  • Artisanally produced: stone tahona, underground ovens, wood fermentation, and copper stills

  • Sacred, ceremonial mezcal with deep cultural symbolism

Tasting Notes

Nose:
Herbal and earthy, with layers of roasted agave, warm spice, and a wild gamey undertone

Palate:
Balanced and boldsmoky mesquite, charred fruits, a savory meatiness, and subtle tropical sweetness

Finish:
Long, warming, and deeply complex with hints of cocoa, clove, and sun-drenched stone

How to Enjoy

  • Sip neat in a clay copita or veladora glass

  • Pair with dry-aged meats, mole dishes, or Oaxacan chocolate

  • A sacred sipper for celebrations, rituals, or moments of deep reflection

  • Ideal as a conversation-starting gift or centerpiece for collectors

FAQs

Q: What is Pechuga Mezcal?
Pechuga mezcal is a ceremonial mezcal distilled with meats (like deer or turkey) and fruits during a third distillationoffered for special family events or community celebrations.

Q: Is this a limited edition?
Yes, this mezcal was created to celebrate 10 years of Origen Raz and is not part of the standard lineup.

Q: Does it actually contain meat?
Yes, deer meat and seasonal fruits are added during distillation, giving it its savory, rich, and layered complexity.

Q: What makes this mezcal unique?
Its ceremonial heritage, rare Pechuga method, use of agave durangensis, and master craftsmanship from two legendary mezcaleros.

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